First Aid for Agricultural Injuries - Part 2, Hands-on Skills [113]
Date: Thursday, March 10, 2016
Time: 11:00 AM - 12:00 PM

Speakers:
   Jack Smith, Associate Director, Wright State University

Track: Agriculture and Green Industries
Secondary Track: First Aid and Health Care
Session Type: Educational Session
Skill Level: Basic

Description:

This hands-on skills lab is a follow up to the previous lecture presentation. Participants will practice basic first aid techniques for injuries commonly seen in the agricultural industry. This presentation is part two of a two-part session.



Learning Objectives:
1. Describe considerations for safety of self and others; 2. Identify life threatening emergencies; 3. Summarize immediate lifesaving interventions for traumatic injuries, including tourniquet application and bleeding control; and 4. Demonstrate splinting and bandaging for minor injuries.

CEU Hours:  
  IACET: 0.1
  RN: 1
  BWC Discount Programs: 1

File & Handouts:
113 Handout (Also includes 111)


Search sessions by day, speaker, keyword, session type, or display all sessions.


Return to Session Search